Welcome guest, click
here
to login.
incorporating
Terms & Conditions
|
Sitemap
|
Privacy Policy
view cart
Your Basket
0
item(s) -
£0.00
Home
About Us
Contact Us
Useful Links
FAQs
Login
Deliveries
NOW INCORPORATING SUPERCOOKSHOP
|
CALL OUR CUSTOMER SERVICE TEAM FREE ON 0800 234 6755
|
PRICES INCLUDE VAT & FREE UK DELIVERY
Categories
Professional Catering Equipment
New Gift Ideas 2020
Sausage & Burger Making
Cutlery & Dining Sets
Kitchen Utensils & Equipment
BBQ & Grilling
Food HYGIENE & SAFETY
No Minimum Spend
Home
>
Sausage & Burger Making
>
British & Continental Sausage and Burger Making Kits
« Back
Home Spanish Chorizo Sausage Making Pack - Chorizo Seasoning, 2 casings, Curing Salt & Bessastart
Sufficient ingredients to make 2 Kilos with added meat. Ideal for the beginner with their own manual or electric mincer with a sausage stuffer attachment. A boxed set to make a unique gift!
Pre-weighed packs for ease of use and convenience.
Genuine Chorizo Seasoning
2 x "Hukki" Sausage Casings, Bettastart Culture Kit, Nitrite Curing Salts, 1 metre of Butcher's String
Full instructions
Complete Chorizo Kit. Includes everything you to sucessfully make your own Chorizo.....with our specially prepared Salami/Chorizo Curing Salts, Chorizo Seasoning, & Bessastart Culture Kit (all in convenient pre-weighed packs) which really kick-starts the process of fermentation & maturation. These non-edible Hukki Casings are ideal for Salami and other dried sausages. The 65/50 are 65mm wide and 50cm in length. They are made from hardened Collagen/ Beef Protein. They have a diamond shaped netting imprinted and look superb when filled. Clipped and tied and linked at one end with white string, ready for filling.
was:
£
17.50
£
13.95
Related Products
British Home Sausage Making Starter Kit Yeastless Rusk, 28mm Sausage Skins, 3 Seasonings & Guide
was:
£18.50
£12.50
In Stock
ADD TO CART
Welcome to Hospitality Quality
Hospitality Industry & Catering Supplies At Hospitality Quality
Niche Products for the Hospitality Industry and Home Chef